Do you cook this food?Cook with us

Nigerian

Moi Moi

Also called moin moin, moimoi, bean pudding

Steamed pudding of blended peeled beans, peppers and onion, often layered with egg or fish and cooked in leaves. Soft, savoury and served with jollof at every party.

Heat
Gentle heat
Kind of dish
Snacks
New to the food?
Good place to start

What’s in it

  • Peeled black-eyed beans
  • Red bell peppers
  • Onions
  • Scotch bonnet pepper
  • Oil
  • Crayfish
  • Boiled egg or fish, often

The usual main ingredients. Each kitchen cooks it its own way and says what its version contains.

Usually

  • Vegan on request
  • Gluten-free
  • Halal-friendly

How a particular kitchen makes it is theirs to say. Every dish on mamaPut carries the cook’s own answer, and allergies are worth asking them about directly.

Eat it, don’t just read about it

mamaPut is for the home cooks, caterers and small kitchens making Moi Moi properly. We are opening city by city.

Tell us where you are

More Nigerian dishes