Thin beef skewers coated in yaji, a rub of ground groundnut, chilli, ginger and spice, and grilled over open coals. Served with raw onion, tomato and more yaji on the side. Nigeria's great night-time street food.
- Heat
- Hot
- Kind of dish
- Grills
- Usually made with
- beef
- New to the food?
- Good place to start
Usually
- Gluten-free
- Dairy-free
- Halal-friendly
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